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Fridge Under Counter - A Sleek Way to Add Cold Storage to Your Home

Fridge under counter is an elegant method of adding more cold storage space in your Smart Home Fridge. A majority of them are designed to be placed under counters or other furniture for a seamless look.

Consider a slim undercounter fridge for your craft space or man's cave. These compact refrigerators are typically made with a glass or solid door for a variety of options.

Worktop Refrigerators & Freezers

Worktop refrigerators and freezers make an excellent addition to any restaurant's kitchen. These are small storage and refrigeration units that are positioned under kitchen equipment that is specific to the kitchen, like a grill, salamander, or charbroiler. This lets chefs keep ingredients and food exactly where they need them. The cooking process is more efficient because less time is spent moving items from the fridge to the griddle or oven.

The under counter refrigerators and freezers are one- or two-door models, depending on the size of your operation. You can also choose between doors or drawers, depending on your storage needs and inventory requirements. Doors are great for holding larger containers and jars while drawers are better for storing full food pans that contain fresh ingredients.

The main differences between these refrigerators and undercounter refrigerators and freezers is the design and size of the freezer and refrigerator compartments as well as whether they're rear or front breathing. Rear breathing models require some space from walls and other equipment because the compressor vents out the back of the unit. Front breathing units typically need less space, which means they can be placed closer to the wall and other equipment without sacrificing efficiency.

These compact refrigerators come with many features that are perfect for restaurants, including digital temperature displays, evaporator fan which delay when doors open and sound warnings when doors are left open and heavy-duty wheels for portability. You can rely on them to reduce your company's costs for utilities. Look through options from reputable brands such as True Manufacturing, Turbo Air and Delfield to find the perfect worktop fridge zanussi or freezer for your business. Choosing a model with self-cleaning condensers, LED lighting, or additional cabinet shelves can also improve the efficiency of your kitchen and appearance. You can pick stainless steel construction to match the other kitchen equipment in your establishment.

Counterheight Refrigerators and Freezers

If you want to keep ice on hand at all times however you don't have the space for a large freezer in your commercial kitchen design think about a smaller undercounter freezer. These units are compact enough to fit under counters. They can serve the same functions as upright or chest freezers, but consume less energy. They also operate faster to bring their interior temperatures back up to normal levels, which can help you save on utility costs and ensure food safety standards.

Many manufacturers offer "front breathing" models, which have the intake and exhaust located on the front of the unit instead of on the side or the back. This can make them a great choice for rooms with restricted airflow. However, it is essential to check the spec sheets to ensure that the freezers will have enough clearance to function effectively.

This kind of refrigerator isn't as deep as the other models. This allows them to be placed close to kitchen cabinets however, they could protrude from countertops by several inches if the cutout for the cabinet isn't properly measured and planned.

They are also smaller and thus have less room to store food. Some manufacturers make up for this by offering larger door bins that can store larger items like celery stalks. However the smaller capacity could be a problem if you have a huge kitchen.

A final note about these commercial refrigerators. They usually have hidden hinges that allow the unit to lie flat against the wall when not in use. This can help you save space in your cabinets and give your kitchen a sleek, modern appearance.

Before you purchase a commercial undercounter fridge or freezer, it is important to take the time to determine and plan your kitchen's layout. You'll then be certain that the fridge or freezer will fit correctly into its niche. It's important to study the technical specifications for the fridge or freezer to ensure you understand the way in which its internal capacity is calculated. These appliances' net capacities will be slightly lower than the brochure claims but this shouldn't affect your ability to meet the requirements of the health code.

Glass Door Refrigerators and Freezers

For refrigerating and merchandising food items, Smart Home Fridge you might think about glass door refrigerators. These models have the benefit of a glass front, which allows you to see the products inside. They can increase the sales of your convenience store, restaurant or any other type of business. These units can hold various food items including sandwiches, desserts and meats, as well a variety of canned drinks. These units are also great for storing sauces, condiments, and other kitchen supplies.

With a glass front they provide a clear view for your staff and customers, allowing them to access their required products quickly. This improves productivity and ensures that your ingredients are kept at safe temperatures. This kind refrigerator is ideal for displaying drinks, snacks and ice creams in commercial locations. Its capacity is huge, making it ideal for convenience stores, gas stations and ice cream parlors.

Depending on the model you choose It could have solid doors or a combination of solid and glass doors. Most of them come with sliding doors for more ergonomic operation, however some also have hinged doors. Some have curving fronts to improve product presentation. You can find units with one to three levels. Each tier is used to store a specific food item or beverage.

These units for countertop refrigeration offer a beautiful aesthetic however they are easy to maintain. Utilizing natural, non-toxic hydrocarbon refrigerants drastically reduces the possibility of global warming for the unit, so you can be assured that they're safer to use as opposed to traditional units. In addition to reducing the risk of carbon emissions, these refrigerants are economical and require minimal energy usage.

To enhance the efficiency of your display refrigerators by making them more efficient, make sure to include accessories such as bottle lane organizers and refrigerator thermometers to help monitor your inventory and keep track of temperatures. CKitchen offers a variety of countertop refrigeration equipment from the most respected brands in the business such as Beverage-Air, Glastender, Federal Industries, Nor-Lake, Piper and Hoshizaki. We're here to help you find the best refrigerators and freezers that will meet your needs.

Solid Door Refrigerators and Freezers

Undercounter refrigerators with solid doors are similar to worktop models, however, they're installed beneath counters. They are generally approved by the ADA to be 34" tall when fully extended by a countertop, which helps ensure that you are in compliance with ADA guidelines for restaurants. These units have a forced-air directional refrigeration system that maintains uniform temperatures and permits quick recovery after opening the doors. This design helps prevent temperature fluctuations that could damage products and safeguard valuable items. Additionally, they offer a digital microprocessor control that offers accurate sample simulated temperatures as well as remote dry alarm contacts for easy integration with existing facility monitoring systems.

These commercial refrigerators under counter and freezers are a great alternative for kitchens in restaurants which require the versatility of an undercounter refrigerator but do not have enough space to accommodate a larger reach in the model. They're ideal for storing supplies such as condiments, sauces, dairy, produce and more as well as prepared food items that are ready to serve. Many manufacturers offer these undercounter fridges with the option of solid or glass doors, and drawers for more storage options.

Consider the way you intend to use the solid-door undercounter fridge or freezer. For example, if you require a refrigerator that can double as a prep area and a prep surface, choose models that are rated for food preparation and have stainless steel tops that can endure the pressures of commercial use. It is not recommended to cut the top of an undercounter refrigerator unless it's designed to be used as a prep surface. Cutting on the top of the unit can cause damage to the appliance, and even cause food contamination.

All refrigerators and freezers under counter require ventilation, however the location of the vent can limit your installation options. Some models are rear-venting and can only be installed on the back of a wall and others are front-venting and have fewer restrictions on where they can be installed. Check the dimensions and clearances for any undercounter fridge you're considering. These can be important factors in determining which model is the best fit for your business. Lastly, remember to factor in the cost of installation since not following the correct instructions for the installation of a new refrigeration unit can end your warranty and damage your equipment.