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작성자 Alta 댓글 0건 조회 260회 작성일 24-06-25 08:29

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Taylors Lazy Sunday Coffee Beans 1kg

A light roast with milk chocolate hints and gentle citrus for a soft, easy going style, perfect for a weekend of relaxation.

A few tips: Before you add your grounds, you should pre-heat the press using a small amount of the boiling water, because should the arabica coffee beans 1kg come in contact with hot water too fast, it could over extract and create undesirable elements in the cup.

Product Description

Taylors Lazy Sunday coffee beans are slowly roasted to create flavors such as smooth milk chocolate, delicate citrus and a soft, relaxed personality. This roast is perfect to soothe your muscles and mind, whether you're trying to relax during a hectic weekday or winding down at the weekend.

2 bags of 1kg each of this delicious brew. Suitable for espresso or filter. Made in the UK by Taylors. Fairtrade certified. Vegan and vegetarian friendly.

Roasting

solimo-coffee-beans-100-percent-arabica-medium-roast-2-kg-pack-of-2-x-1000-g-158.jpgAs a light roast, Lazy Sunday is soft on the palate and mellows into a warm embrace for your senses. The cocoa influences of Latin America smooth the brew while Africa brings citrus hints to add balance. The result is a drink that can be consumed by itself, or paired with cake or milk chocolate. It is a great match with vanilla and lemon drizzle cakes. sponges.

We recommend using the French Press method to brew this coffee. Heating your vessel by adding some water that has just been boiled will keep it warm. After brewing, let the coffee steep for four minutes. This ensures that all the grounds are fully saturated and not over-extracted. The water should then be forced through the grounds by the plunger. Do not stir or agitate the coffee, this can result in unpleasant components in your cup.

Strength - 3 is a little softer and easygoing, great for relaxing weekends.

Stores

Lazy Sunday is a mellow light Premium Lavazza Medium Roast Coffee Beans - 1kg with citrus, sweet and cocoa smell. It has a soft, caressing mouthfeel. The cocoa-like hints can be traced back to the winter days sitting on the sofa reading a good book and an intimate hug from the family. To brew the coffee first heat up your French Press with off boil water. This will stop the coffee from being over extracted and resulting in undesirable elements in your drink. Add your grounds along with 250ml of water that has just boiled. Steep for 4 minutes before letting it plunge and then take a sip and.

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